Gin Hendrick´s - Scotland - Certified origin - export Spain-UK

GIN HENDRICK´S - Scotland - Certified origin

Gin Hendricks Gin Graduation: 44th

The Gin Hendrick´s Gin is unique for its botanical peculiarity, for its distillation there are flowers, roots, fruits and seeds from around the world and at the end of the distillation an infusion of rose and cucumber petals is added which gives it those subtle nuances that characterize it.

Hendricks Gin gin is a peculiarly flavored gin with a focus on its production based on small quantities.

The Gin Hendriks Gin is made in small batches of 450 liters so that the master distiller has all the control over the process, so it is considered a "limited processing" gin when a production of less than 1000 liters is made in each batch.

This union of two different liquors creates an extraordinarily smooth and balanced gin but with character.

The prestigious Wall Street Journal proclaimed in 2003 the Gin Hendricks Gin as the best gin in the world. Lovers of this Scottish gin are spread all over the world.

After his intense preparation at the William Grant & Sons distillery of Hendricks Gin, in Girvan (Scotland) where he met all the wonderful world that surrounds the Hendricks gin, Marco dedicated himself to taking his passion for this Geneva to all corners of Spain, He dondo his best tips to make the best Gin Tonic or as hendricks & tonic says, but he also likes to surprise with a very exotic gin cocktail called Green Cooler, a very fresh and unusual cocktail for its mixture of ingredients.

Hendrick’s Gin, the most unusual gin in the world, turns 5 in Spain and does so boasting good health. Hendrick’s was the first super Premium gin that landed in our country. This was the origin of everything, of the birth of a new category of gins but even more, the origin of a new form of consumption.

Hendrick’s was launched in Spain in July 2004 and is currently distributed in more than 60 countries. Since he appeared in our country, Hendrick’s has been making an important place in this market where competition grows every day. It was launched as the most unusual gin in the world, a different gin for belonging to another category but, in addition, different for the way it is consumed.

5 years later, Hendrick’s has revolutionized the consumption habits of Gin & Tonic being the only gin taken with a slice or cucumber peel. In this sense, the consumption of Gin & Tonic with cucumber has been capitalized in such a way by Hendrick’s that, today, it is commonly known as cucumber gin.

But why cucumber? What does this apparently capricious whim respond to? The explanation is found in the revealing touch that Hendrick’s includes at the end of its distillation process. An infusion of rose petals from Bulgaria and cucumber from Holland that enhance its flavor and make it a unique gin of its kind.